Academic Programs

BS Biochemistry

Overview Curriculum Elective Courses

Elective Courses

  • Commercialization of biological products
  • Introduction to Forensic Sciences
  • Proteomics
  • Current Trends in Biochemistry
  • Research Project / Internship
  • Clinical Biochemistry
  • Biomembranes and cell signaling
  • Plant biochemistry
  • Nanobiotechnology
  • Genomics
  • Evolutionary Biology
  • Fermentation Biotechnology
  • Forensic serology and DNA analysis
  • Advanced Enzymology
  • Cell and Tissue Culture
  • General Virology
  • Forensic Entomology
  • Forensic Cognosy
  • Trace Evidence Analysis
  • Xenobiotics
  • Food Processing and Preservation
  • Industrial Processing of Edible Oils & Sugar
  • Milling Backing and Quality Assurance
  • Meat Sciences
  • Radiation Biology
  • Neurochemistry
  • Biochemistry of Drugs and Resistance
  • Phytotherapeutic Agents
  • Biochemistry of Marian Food Products
  • Biochemical aspects of Hematology
  • Biochemistry of Pesticides
  • Advance Nutrition and Dietetics
  • Principles and Application of Biotechnology
  • Antimicrobials & Chemo therapy
  • Fine chemicals for pharmaceuticals
  • Medical Physics

Apply Online

Chairperson of Department

Dr. Nouman Rasool

ls.cod@umt.edu.pk

Ext: 3459

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